Description

Tangy, delectable, and diverse-our specialty since 1947! A perfect accompaniment for beef, pork, fish, and poultry dishes…adds zest to tuna salad, sauces, and dressings…or, can be cubed and wrapped in bacon for sumptuous hors d’oeuvres. So delicious, the first cookbook published in the U.S. contained a recipe for Sweet Pickled Watermelon Rind. (10oz jars / Available in 4-packs)

(*Please note if you place an order on a Saturday or Sunday, it will not be processed until the following Monday. All orders placed after 2PM will not be processed until the following business day.)